Summer hasn't officially arrived but it certainly feels like it! Instead of dreading the extreme heat, let's cheers to it. We're celebrating an early summer with this classic Champagne Punch. It would be perfect to serve for a wedding, baby shower, or just a fun night with your girlfriends.
Cheers to the weekend!
3 tablespoons grenadine
3 tablespoons Cointreau
2 tablespoons brandy
1 3/4 cups champagne
Raspberries, apples, or other seasonal fruit
Fill a small ice bucket halfway with ice. Pour grenadine, Cointreau, brandy, and champagne over ice. Stir gently, and ladle punch into 2 wide-mouthed stemmed glasses. Garnish punch with raspberries, apples, or any other fruit in season.